Event Production / Related Projects


I create interactive, sensory edible art spaces (sometimes for fun and also for hire) in attempts of forming a more equitable creative community.


Clients include: Mastercard, Urban Outfitters Space Ninety 8, North Brooklyn Farms, Fernet-Branca, Put A Egg On It, Just Food, The Museum of Food and Drink and House of Yes.


Examples include: designing edible installations representing different food histories of Brooklyn neighborhoods, using spices to create a natural tablecloth coloring book, producing a slimey spa party in a coffee shop , making art for North Brooklyn Farms, curating a portfolio of food-based artists for DAZED, and making food images for an iPhone app.


Have a scroll through the images for a sampling...

Using Format